COFFEE SENSORY TRAINING KIT
COFFEE SENSORY TRAINING KIT
Explore the incredible world of specialty coffee!
This training kit is in limited quantity and regularly updated.
Designed for coffee fans and professionals who get stuck drinking the same coffees and wonder what the entire world of coffee might hold for their olfactory bulbs and for their tastebuds to experience.
This Sensory Training Kit Includes:
SP1 Arabica Species (Washed Indonesia Sumatra)
SP2 Robusta Canephora Species (New stock coming soon)
GR1 Specialty Grade Arabica Coffee (Indonesia, Java Cimbalai)
GR2 Commercial Grade Arabica Coffee (New stock coming soon)
PR1 Washed Wet Process Arabica Coffee (Ethiopia Kayon Guji)
PR2 Natural Dry Process Arabica Coffee (Ethiopia Senna Katta Mountain)
RO1 Lighter Roasted Arabica Coffee (Peruvian Blend)
RO2 Darker Roasted Arabica Coffee (Peruvian Blend)
Four x2 Cup A-B Cupping Placemats
Enjoy the eight (x8) amazing coffees curated for this kit. They specifically match the four (x4) cupping exercises outlined in the Introduction to Coffee SCA course available at www.HowToCoffeePro.com. Each coffee is sourced and roasted to meet learner needs performing paired tasting exercises per the Specialty Coffee Association’s practical activities in all foundation level courses.
Learn to differentiate between coffees of diverse species, variety, processing methods and roasting styles.
The specific coffees included in your sensory kit may differ from others according to the seasonality of sourcing coffee. Each will be freshly roasted before shipment to achieve the objectives of learning and comparison for the many traits unique to each pairing.
Assume that all coffee is Arabica Species unless otherwise specified and will be packaged as +4oz or +100g - post roast weight.
You may also download the Tasting Placemats below.
